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Embark on a culinary adventure with our Podi Kara Dosa, a South Indian masterpiece that combines the crispy dosa with the bold and spicy flavors of podi, a traditional spice blend. Crafted from a batter of fermented rice and urad dal (black gram), our dosa is expertly spread into a thin, golden-brown crepe that's both visually appealing and tantalizing to the palate. The true magic happens as we generously coat it with aromatic podi, a blend of ground spices, lentils, and sesame seeds, infusing each bite with an irresistible kick. Served with an array of chutneys and sambar, our Podi Kara Dosa is a culinary triumph that invites you to savor the authentic flavors of South India with every blissful bite. Whether you're a dosa enthusiast or new to the world of South Indian cuisine, this dish promises a dining experience that's both visually captivating and profoundly satisfying, making it a beloved favorite for those who relish the bold and spicy allure of traditional spice blends.