QUALI PEPPER FRY
14.99$
Description
At Appasamy Restaurant, our Quail Pepper Fry is a culinary masterpiece that elevates the rich and distinctive flavors of South Indian cuisine. Tender pieces of quail are meticulously seasoned with a blend of aromatic spices and freshly ground black pepper, creating a harmonious marriage of heat and depth. These seasoned morsels are then expertly pan-fried to perfection, resulting in a dish that boasts a tantalizingly crisp exterior while retaining the succulent tenderness of the meat within. Each bite offers a symphony of flavors, with the peppery punch complementing the natural richness of the quail. Served piping hot and fragrant, our Quail Pepper Fry is a true celebration of South Indian culinary heritage, sure to captivate the senses and leave a lasting impression on every discerning palate.
