3.99$
Description
Garlic naan is a delicious and aromatic variation of the traditional Indian naan bread. It's made by adding finely minced or crushed garlic cloves, along with chopped fresh coriander leaves, to the naan dough. This infusion of garlic imparts a robust and savory flavor profile, while the coriander adds a subtle freshness to the bread. The preparation method for garlic naan is similar to that of regular naan – the dough is rolled into flat rounds and cooked in a tandoor or on a griddle. The result is a soft and slightly chewy flatbread with golden-brown spots, fragrant with the irresistible aroma of garlic. Garlic naan is often brushed with a bit of butter or ghee after cooking to enhance its taste and texture. This flavorful naan variety is a fantastic accompaniment to a wide range of Indian dishes, particularly those with bold and spicy flavors. It complements curries, kebabs, and other Indian delicacies beautifully, adding an extra layer of taste and aroma to the meal. Garlic naan is a popular choice for those who enjoy the pungent and savory essence of garlic in their bread.